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VELVET HAMMER
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VELVET HAMMER HOMEBREW
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VELVET HAMMER HOMEBREW is a not for profit organization whose primary focus is the efficiency of smile production through light or heavy consumption of VELVET HAMMER HOMEBREW libations. VELVET HAMMER HOMEBREW libations are not for sale and will only be given away to those whose hearts are pure. Using only the finest quality malted barley, hops, yeast, and water...these are decadent balanced nectars sure to please those who love to live and live to love.
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VELVET HAMMER HOMEBREW is conceived, organized, and run by The Velvet Hammer himself, Chris Cuzme. Our succulent barley (and sometimes wheat) nectars are brewed by The Velvet Hammer with the infinite assistance of The Creator and all affiliates thereof.
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Research for the advanced excellence of VELVET HAMMER HOMEBREW is conducted by The Velvet Hammer Research and Development Team: Dave Cinquegrana, Eddie Sanabria*, Claudio Rochat-Felix, Brian Boland*, Tim Kennedy, and Chris Cuzme.
* Eddie Sanabria and Brian Boland are currently on assingment conducting field research on the Left Coast. Velvet Hammer Homebrew is proud of their participation and limitless devotion to the world of beer.
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Mad love to The New York City Homebrewer's Guild for their infinite wisdom and desire to share it.
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Special thanks to Chris Cuzme's parents for following their emotions that drunken evening of yesteryear, resulting in the birth of the last truly advanced homo-erectus. Us Homo sapiens really appreciate that beer brewing monkey dude.
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Garrett Oliver, Brewmaster of the Brooklyn Brewery (loser in the Blind Tiger Chili Cook-off 2004), says of Chris Cuzme, "As you are a good cook, I have little doubt that you make good beer, too." 8/20/04. LOL
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